Cornichon Antwerpen Menu

At Cornichon Antwerpen, the menu offers a delightful variety of French-inspired dishes, each crafted with fresh, locally sourced ingredients. For starters, the “Salade de Betteraves” is a refreshing choice, featuring tender beets paired with tangy goat cheese and a light vinaigrette. The “Foie Gras Terrine” is another popular option, known for its rich texture and delicate flavor, served with crispy toast and a hint of fig jam. Moving to the mains, the “Duck Confit” is a standout-crispy on the outside, tender on the inside, accompanied by perfectly seasoned vegetables and a smooth potato puree. The “Steak Frites” is a classic, featuring a juicy cut of beef grilled to perfection and served with golden, crispy fries. For those seeking something lighter, the “Grilled Sea Bass” offers a delicate, flaky fish, garnished with seasonal herbs and a citrusy beurre blanc. The dessert menu is just as tempting, with the “Crème Brûlée” being a must-try-rich, velvety custard with a perfectly caramelized top. Overall, Cornichon Antwerpen’s menu strikes a perfect balance between traditional French comfort food and contemporary refinement, ensuring there’s something for everyone to enjoy.